Went to this place last week and caught their awesome happy hour. Beer selection was good, but as an avid Craft Beer drinker I could have used a few better options. The decor is cool and nestled into a strip mall in Gilbert this was not at all what I was expecting.
We sat at the bar right by the steam pots and the chef working was friendly and I was really blown away by the cleanliness of the line and the overall restaurant. We got the lobster Mac and Cheese and it was great, could have used a pinch more salt but I really enjoyed it and it was huge!! We got Oysters as well to start and I could tell they were good and fresh, then we split the Cioppino for an entree. It was really tasty, especially after adding a good scoop of their homemade hot sauce, YUM! My only complaint was that the bread served with it was bleh. It tasted old, and was a product that tasted par baked then finished in the oven. When I have a soupy Cioppino, I like a great piece of grilled bread to soak up all the yums.
I cannot wait to come back for reverse happy hour and also to try more from the menu. I hope this place does well, its nice to have a great seafood spot so close to home. Overall I suggest you try it!