Came here after hearing a lot about it's opening through Vegas Seven and LV Weekly magazines. Brought my normal group of friends for a Sunday night dinner.
Our server was very friendly throughout the meal and kept refills going and split our group check without much hesitation. Unfortunately, they were out of both ribs and brisket which I hear are their best items on the menu. Thankfully I was in the mood for a pulled pork sandwich, so this did not affect me, but I know a few people in my party were disappointed.
The pulled pork was really good, very tender and did not come with sauce on the sandwich so you could use the bottle on the table for your own liking. I got a side of mac & cheese (which was included) I knew it was good from the start because the cheese was baked in versus runny.
After our meal was complete the owner came out to speak with us and shake each one of our hands. I thought this was a great touch and showed that he's not afraid to get to know his customers.
I honestly don't have the same cravings for this place as I do Road Kill Grill, however the location is a plus and I would visit this place over other chain places in the valley!