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  • My friend suggested this supper club as a "taste of Madison" for my first visit to the city/state. We had the BEST meal there. Our server was great, we did not have to wait for a table (sometimes even though I've made a reservation I still have to wait) and the food was AMAZING. We had the scallop appetizer which was the best scallop dish I've ever had. Our wonderful server recommended eating the greens that we thought were just decoration/garnish. It was delicious! Then we shared the lamb and the prime rib. Huge portions. We were able to share and take some home. The lamb came encrusted with a horseradish/wasabi and a sweet red wine sauce. The rib-eye was traditional, but cooked exceptionally well. I also recommend the Brandy Old Fashioned.
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