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  • Okay! There is competition here for Mexican food but I have been loyal. Stuck by this place for years. But I have noticed a change in the quality and quantity of food here and I'm afraid it's time to file for divorce. I prefer Super Nachos and 5 Rolled tacos. The past 3 times that I've ordered the nachos I've noticed two big things. 1. They changed the chips and 2. The chips taste as if they were rinsed with water and air dried. They are stale chips. Now the quality of the Asada meat?!? I think it was a rump roast placed in a food processor. Luckily I've been blessed with the same cook who does mediocre work. This order tonight had maybe 10 stale chips and the food processor meat and the chips and meat were served cold! Then the rolled tacos. Well let's see. There was no yellow grease paper like there is for the nachos so when you deep fried these things and placed them into the lovely styrofoam container... guess what happens???Yup it melted through. I really hope this restaurant reads this. I would think that would be some sort of health violation right?! Do better guys. The quality has fallen for these items on your menu. I can't speak for anything else. Train your cooks to prepare the food the same. Night time shouldn't be different from a day time cook. In the trash the rolled tacos will go. Waste of money and gas!
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