rev:text
| - Ok, here we go...
I ordered the meatloaf with mashed potatoes and brussel sprouts. The meatloaf was so incredibly dense, I had to cut it with a knife...you should never have to cut meatloaf with a knife! The potatoes were fine, the brussel sprouts had a really nice, sweet flavor (and were served with walnuts, which wasn't listed on the menu--for anyone with a nut allergy), but were cut so large, it was hard to eat them. Hubby ordered a rack of ribs with cheesy grits and mac n'cheese. Per my hubby, they tasted so dry and overcooked, he thought they were leftover from a previous day and warmed up again. I tried to take a bite of one, and could barely pull it off the bone. His sides were very good, and he gobbled those up immediately!
The reason I'm giving 3 stars instead of 1 or 2, is because...the food had issues, but the flavors were there. Everything tasted good, so it's hard to fault it completely. Also, our server was very nice, and was able to accommodate me with a substitution.
|