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| - FOODIES, if you want the best Bun Curry, Pho, and Ca Canh Chua (VNese sour/sweet fish soup), and fresh vegetarian dish, you should check this place out.
I came to Vegas last week for a convention and came here for our team's dinner which was arranged by our team leader. Needless to say, our leader is a VNese foodie who knows how to COOK very well, so I trust her taste and went along to have my dinner at this restaurant in this Asian Food strip.
Bottom line is the whole team (made up of multicultural group) loved the food. My daughter was crazy for the Bun Curry (Fish Curry with rice noodle) while my hubby devoured the ca canh chua. While I inhaled the egg rolls, I also vacuumed the vegetarian dish down my tummy. Our friends (VNese and Indian) were equally enthusiastic about the food and cleaned their bowls if Fish Curry.
The fish curry was delicious with just the right touch of potato, fish, curry, and sweetness while you eat it with the noodle/bun.
The Ca Canh Chua was Sooooo YUMMMMY. It was light, sour, and had enough fish and freshly cooked tomatoes, tomatoes, and some other Vnese vegetables that I don't know how to pronounce or write :( Hubby ate it with rice but I ate it with Bun/rice noodle and it was most delicious. Oh how I love thee Ca Canh Chua.
As I write this, my daughter hovers over my description and reminds me to tell everyone to order the FIsh curry with Noodle :) IT IS THE BEST THAT SHE HAS EVER EATEN!! She is VERY PICKY when it comes to curry because we have the BEST in San Jose and Santa Clara. Sorry Aunties, Pho Sing Sing won on the Fish Curry. Too bad that I have to find it in LAS VEGAS!!!!!!!!! :(
I have not visited the Asian trip at my last trip to Vegas (5 yrs ago) so I cannot say anything before. I was SHOCKED to see SOOOO MANY Chinese, Thai, Korean, Vietnamese, ...ese restaurants. Had my leader not found this restaurant, I would not able to discern which restaurants to try.
On a side note: I always take time to talk to the owners or waitresses whenever I love their food. IF you find that the food is da bomb, take the time and let them know how much you appreciate their craft.
I find that most often, they are harried or trying to multitask that made them ignore you. When I go to Asian restaurants (unfortunately), I have low expectations of any eye contacts or service :) hehhehhe. I am lucky, however, that most owners love to talk to me and hear my unsolicited opinions :)
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