We saw this place while walking back to work yesterday. It is located
where the old Rexall is at Scotia Center. I decided to try it for
lunch today. It is cafeteria style, with fridges set up with salads
and drinks. There are four stations for food as well. Rotisserie,
Saute and Braise with two daily choices each station.
Boulangerie/Patisserie with pastries, tarts, and other baked goods.
The prices are reasonable, my Penne with shrimp and white fish came in
a nice sized portion for $7. You can grab a cheese bun to go at
$0.75, croissant at $2, and a nice dessert tart at $3.5.