I discovered this restaurant walking by on my way to the Double Tree Hotel. It is located in the heart of downtown Pittsburgh. Beautifully decorated the restaurant has high ceilings, hardwood floors, leather seats and a ton of rustic charm.
The menu is limited and pricey. I wanted to order the ribeye steak but it was a huge cut at $41...OUCH! I then wanted to the lamb chop appetizer at $16 for only 2 chops. The chops were braised so couldn't be cooked medium rare. I finally settled on the wild boar chops with sweet potatoes. It was good but I'd rather of had a small size of the ribeye. The restaurant should offer two sizes of the ribeye.
I savored two glasses of full bodied red wine that complimented my meal. There is a flourless chocolate cake that I didn't safe room for but sounds delicious!
Service is good and not too stuffy. The hostess was friendly and multi tasked helping servers the entire evening.