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  • The udon is handmade here which is unique in tow . Mentai Squid butter is prepared with slices of squid, fish roe, and sliced onion in a buttery broth ($12.95). The dish was simple but it's flavors and style is original. Overall preparation of the dishes are plain, delicate flavors, without a lot of toppings or garnish. You can order tempura toppings, typical seawees, green onion, red ginger or boiled egg similar to a ramen house, but udon. The decor and dishes have a minimalist feel with very chill music (Jack Johnson, John Mayer, Bob Marley) at a moderate volume. Miso Carbonara ($12.95) was good, but the cream sauce is a bit heavy. - friend 1 Beef udon ($11.95) was good. I would come back. - friend 2
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