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  • Went to Sassafraz for the Winterlicious Lunch. Their interior is beautiful, the service is top-notch but their food is just okay. I have never seen such dedicated staffs who execute everything perfectly. Everything was set up in a perfect traditional fine dining manner which made the atmosphere even more enjoyable! Food-wise it was a bit bland and nothing too special that stood out to me. I first started off with the cold bread and butter, then the luke warm cream of corn potage, followed by an entree of well-cooked tender beef short ribs ending it with an ordinary toffee pudding cake. Presentation was excellent but taste-wise, it was still something I could have thrown at home together myself. The portions were adequate and overall satisfactory. I've heard a lot of good comments about Sassafraz''s food but in my opinion, the restaurant was all talk and no show.
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