One of the best fine dining experiences we have had in Vegas. From the hostess greets you at the door to the secondary help this place is over the top professional. The food was absolutely amazing. I had osso bucco and husband has franks pasta. We started with the antipasto platter. That in itself would have been a enough for us for dinner. The portions are very large. They have an extensive wine list. And the waiter was kind enough to offer me some samples before I chose my wine. We sat outside there was a slight chill so they turned on the patio heater for us when I mentioned I was cold. The ambience is lovely.