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| - Terrible. And I can say so with confidence because our group ordered 6 entrees for carryout, and not a single one was remotely good. At $14/entree and with 6 very hungry people, this was a huge disappointment.
What we had:
- coconut soup
- lemongrass soup
- basil leaf stir-fry
- ginger stir-fry
- panang curry
- pineapple curry
- rad-na
- tofu eggplant with basil leaf
My gripes:
1. Coconut soup was too salty to be edible.
2. Tofu was the deep-fried kind, which meant it was dry and rubbery.
3. Curry was watery and thin, with barely a cup of vegetables per entree. For $14 an entree, this was totally unacceptable. Getting full by eating rice drowned in watery curry is not my idea of a good meal, even at half the price.
4. Stir-fries all tasted exactly the same. At one point, I thought we had ordered two ginger stir-fries. Then halfway through the meal, we found noodles in one of them - this, apparently, was the rad-na noodle dish. Same exact dish, but with noodles. Take note, y'all, this is THE definition of lazy cooking.
Conclusion: Avoid avoid avoid.
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