I really like this place! My boyfriend and I went around 8pm on a Sunday and it was pretty empty. We ordered the Cajun style shrimp boil at a 6 heat level and it was delicious! The heat levels range from a 1-10 and I believe a 10 has ghost peppers. We shared an entree which was the Pan Roast with crab and white rice. It was described to be a rich lobster-citrus broth finished with tomato cream but honestly it tasted just like straight tomato sauce and the crab got too lost in the sauce and basically taste like shredded chicken. Other than that, overall the experience was great. The waiter was very friendly and attentive. Plan on making this a regular spot.