Small husband and wife run Chinese BBQ - only one North of Finch. $7.50 BBQ pork, rice and veg; $8 for BBQ pork and Roasted Duck
Updated review: Here's the deal - they brine the whole pig, then grind a proprietary dry rub from scratch, and then roast or BBQ to perfection. And that's just the pork.
They literally sell out everyday before 6pm so call in the morning or better yet the day before to guarantee your food.