My favorite part of this buffet is the seafood section. Cocktail shrimp galore! I also really like the fact that the crab legs are sliced in half so you just need a fork to get the meat it. It makes it so much easier, and much less of a mess is made. The desserts were also really really good. They had all my favorites: Creme Brulee, Flan, and Crepes. I think I ate more of the dessert than anything else there. Hehe. I have been here several times, and have not been disappointed.