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  • I've been hearing a lot of things about this place. So I just had to try it. Our server never introduced himself to us, we didn't get his name. Not quite sure if it's the servers fault or the kitchen but we got our first appetizer around 8mins, which was good since they were filling up when we sat. But the other two appetizer took almost another 15mins till they came out. The cold anti-pasto was okay but I would have liked it if the server would have explained what all the different meats and cheeses were especially since it was our first time here. We had also ordered the hot anti-pasto, the shrimp were really good. The next appetizer was mussels in red sauce. Honestly the marinara tasted burnt and we ended up not eating the dish. Soon after we got the rest of our appetizers, the pizza we had ordered to go with our entreés arrived. We had to flag a busser down to get us some bigger plates to eat the pizza. About another 10 minutes goes by and another one of our entreés come out, it was the lasagna, it was okay. You could still taste the burnt sauce flavor of the marinara but not nearly as bad as the mussels. By now I think the kitchen finally has their timing down because the seafood combo came out shortly after that. The presentation could have been a little bit better than something just dumped into a bowl. The seafood was good, again the shrimp were awesome. Just a couple things to note: My friend who came with me has been a bartender for many years, he had ordered one of the signature drink. He later tells me that the bartender ended up using the wrong liquor than what was described on the menu. Overall the food was a let down and service lack, I understand they've been only open for 5 weeks and they probably working out all the kinks. I'll try this place again in a couple months, hopefully they'll have everything worked by then.
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