This bakery is amazing.
It's a small cute bakery- and has a hole in the wall feel to it. We were hungry for hot croissants, so we hurried to this bakery for breakfast.
There's maybe a couple of tables inside, but bakery itself is very busy, with people coming in and going. And on top of it, they take US money (although only 1:1, so from the US, you do lose some money).
The croissants came out hot and fresh- you could barely notice your hands getting all buttery from
the goodness. We spent maybe $20 for four of us, and got a ton of pastries (and quiches!), so it's a very cheap and affordable bakery shop.
My faves included:
- Regular croissant
- Almond croissant
-Chocolate croissant
- Blueberry tart
- Au-kouign (or whatever it was called- it was just layers and layers of flaky goodness)
The quiches were also very good as well. I'm not the best judge of quiches, but my friend who loves quiche said it was amazing and couldn't stop eating them.
Anyways, this place was so great- and I still have dreams of eating these buttery goodies.