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| - Disclaimer: I've never been to New York, so have never had a true New York deli sandwich. Greenberg's is the closest I've come, but according to others, this is the real stuff. I'm glad because the East Coast is just way too far to travel just for for a sandwich!
Ever since I had my first Greenberg's sandwich in 2006, I've needed to make my way to the far back corner of New York, New York to get my fix whenever I'm Las Vegas. I've had the corned beef, the pastrami, and most recently tried a combo of corned beef and brisket. All were huge, delicious, and really nice and fresh! Every single time I've been there, I've also had the potato salad, which is like no other potato salad I've had anywhere else. It is tasty, almost light (with not too much creamy stuff--which I think might be sour cream and not mayonnaise), and has a nice dill flavoring.
Greenberg's sandwiches are all made to order when you request them. Once you've stated your choice of bread (I love the marble rye) and meat, the guys behind the counter actually grab a slab of your protein choice and slice it up right in front of you. If you're lucky, they've sliced a little extra, which gets piled on the plate beside your sandwich along with a dill pickle. You'll also get to choose if you'd like some brown deli mustard. Since the restaurant is cafeteria style, you can then select your chips, dessert, drink (even wine!), and condiments before getting into line to pay. There are a few booths inside the deli, and "open air" tables outside the deli walls (but still inside the casino) in a little city street style setting. It's fun setting and a great meal.
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