I now understand what all the hype is about. The dishes that they do well are incredible, some of the other options where lack-luster, especially when you factor in the price. I have to say they gain at least a star on the wine list alone. Great selection and variety. I know for my palate I would stick with a white wine, but some of the more complex duck dishes would be a great excuse to try some of their red varietals.
The staff here is kind,fast, and knowledgable. Every recommendation was spot-on. Dishes I will go back for include:
Drunken Noodles with Crispy Duck or Sea Bass
Salt and Pepper Prawns
Chinese Broccoli and Pork Belly
Soft Shell Crab Salad
I was underwhelmed by:
The Beef and mint
Satay
Chili Basil Seared Scallops
Stir Fried Eggplant
I'll have to go back with a different group and take advantage of the staffs suggestions.