A great place to take out-of-town family and friends...one of the first places to have such a varied enoteca system - put some $ on a card, give it to your guest and watch them go hog-wild! Fun, like giving a kid free reign in a candy store.
My favorite spot was up at the food bar, and not at the tables. The guy that put the cheese and meat plates together for those at the bar was very well-informed and matched the cheeses and meats to what we were drinking...one of the great sides was a marmalade with mustard seeds in it that we would dip sharp cheese into - that was one of the best flavors to hit my palate.
When sitting at the tables, watch what you're ordering - listen to the server when they tell you "family" style....that means DON'T ORDER SO MANY SIDES...you'll look at each other and wonder..."why didn't we listen to the server"...
If you have room after the wining and dining for dessert you will be impressed...but so often I never made it that far...call me full and buzzed!