I like the ambience here and the service is wonderful. A perfect place to 'wine and dine'. The bar menu provides a large variety of drink options to start with before we get to dinner, and an exceptional dessert menu to follow up after dinner. Tiramisu is fantastic here. However, the dinner menu lacks much variety (very few options for appetizers), and most of the entrees are pasta/noodle oriented, which i dont enjoy very much. I wouldnt recommend this place, if you dont like pasta/noodles all that much. I stereotypically end up having the Bruchetta Classico (my favorite item in the menu) for an appetizer and the Chelean Sea Bass for an entree whenever i visit this place. It gets one extra star for its bar menu/desserts and excellent service.