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type
rev:Review
dateCreated
2013-08-19 00:00:00
(
xsd:dateTime
)
itemReviewed
Restaurant Santa Lucia
http://www.openvoc.eu/poi#funnyReviews
0
(
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)
rev:rating
3
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
2
(
xsd:int
)
rev:text
Came here on a Friday night as it was close by and we were in the mood for Italian. I had been here years ago with my mom. Our usual pizza go-to at the time, Pasquale's, had closed so this was our next option. It's an unassuming place just below Ste-Catherine on Stanley, right next to Chez Parée and La Boom. The decor is very homey (read: looks like eating at nonna's). I believe the place is run by a man from Bangladesh, but the recipes are authentic Italian and are well-executed. All pizzas (and calzones if I'm not mistaken) are cooked in the wood-burning oven, which faces the dining room. Our server was very nice; she was attentive and friendly. I ordered the ham-onion-bacon pizza (I cannot for the life of me remember the name of it!), and it turned out to be the perfect portion for me. Crust was nice and crisp (a definite must!), but wasn't burnt (i.e. still had that fluffy, doughy inside). It wasn't greasy and the taste was pretty good. All others enjoyed their meals as well (tortellini gigi, calzone and pizza). All in all we most definitely enjoyed our experience and would recommend it to others.
http://www.openvoc.eu/poi#coolReviews
1
(
xsd:int
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rev:reviewer
Nicole
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