Wow, being here makes you feel like you are in the Great Gatsby or traveled back to the 1930s! The decor of the restaurant is very opulent and elegant.
The food was great! My favorites were the oysters (which were large and not too expensive), the Surf-N-Turf roll, and the handmade spaghetti with lobster. The foie gras, curry coco shrimp roll, and herbed lamb chops were very good too. I didn't like the Yellowfin tuna taco trio as much; the flavors were not quite balanced enough. They have an extensive wine menu and I shared one of the less expensive Burgundy wines with my friends, which was an excellent wine.
The service seemed fine, though the meal took a while to come out. I think something must have been messed up in the kitchen. Also, my friend had ordered the duck but they accidentally brought lamb out instead. For these mistakes, they graciously gave us another bottle of wine on the house.
Overall, it was an excellent meal! Can't wait to go back! Important tip: make reservations as far ahead as you can in advance (like a week or two) because it is a very popular place.