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| - I never had a chance to stop into this structure back when it was the Union Bar, however I couldn't imagine it being anything close to what it is now as The Mission.
Upon entry, my date and I were cordially greeted by two very attentive hostesses who promptly showed us to our table after shuffling just a bit since we did not have reservations. Our table was a bit tight, as we were seated against the wall, but it made no difference as both of the two groups that were seated next to us throughout the nite were cordial and polite, not affecting our dining one bit.
Our entrees were spectacular, and the side order of grits was a stand-out. The table side guacamole was smooth (and plentiful) and the service, outstanding - almost too outstanding, as I think I was asked if I was finished with my meal about 5 times before I actually was, however I'll take too attentive service over the opposite any day.
At the end of the night, too, the manager was going around pouring small shots of a very fine tequila, just to give the remaining diners a taste and talk about the New Year's tasting menu they'd be serving. He was a joy to talk to, and his personality was genuine - something that isn't always the case here in the valley (or anywhere, for that matter). Lastly, I love the positioning of both the bar as well as the tables in the entire restaurant. It flows well, its comfortable, and I will absolutely be going back.
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