rev:text
| - What a great place for lunch, especially in nice weather when you can eat outside, under their pretty red umbrellas.
Visiting in Charlotte to see the Billy Graham Library and chose Napa because we liked the menu online. Very Good Decision.
Food: 4/5 We started off with the complimentary "charcuterie" board that you get on your first visit, when you go to their website and sign up ahead of time. Their charcuterie is a delicious antipasto-like appetizer tray with tasting-size helpings (selections listed on the dinner menu-choose 2 of each from 4 types of cheeses and 4 types of meats), served on a wooden boat with buttered toast, a selection of olives, ground mustard, and their own version of granola. YUM! This would be a tasty starter with wine at dinner time, too. Our server, Charlie, was very knowledgeable and helpful as we asked several questions about menu items. Warm bread came quickly, with their pink butter.
Among the selections that were chosen for main entrees, the grilled salmon Cobb salad (excellent), the grilled salmon risotto, and the stuffed meat ball bucatini, were favorites.
Service: 5/5 As mentioned above, our server was pleasant and helpful.
Facility: 4/5 The interior was clean and spacious, the patio was a very pleasant place to dine on a sunny day. There was no loud music so we were able to visit with friends without noise interfering with conversation.
Conveniently located in a suburban area. Parking is adequate on one side of the restaurant and there are a few spaces on the other side, too.
We are thinking about trying the brunch next time we are in Charlotte, or perhaps the happy hour followed by dinner.
|