This place is seriously cool, laid back, fantastic, and filled with the best waitstaff and bartenders I have ever had the pleasure to dine with.
What a pleasure, Leo the bartender was awesome with the beer and food selections. Even went to the kitchen to ask for an off the menu item. To my surprise Frederice Morin comes out to chat and make sure I got what I came for. Chatted with me for at least an hour and gave me s cook book.
What a place. One of the best meals I've had in my life.