This was my first visit to Nick's and I am not really sure how they have managed to stay in business this long, the only explanation is their location. The decor of the restaurant is severely outdated. Not retro in a cute way, but just outdated and grimy feeling in a way that an outdated hotel room with those gawdy bed covers that no one ever washes makes you feel. If you are going to charge $50 for a steak dinner, it had best not arrive over cooked with frozen green beans on the side as my husband's did. My own pasta dish was runny and bland. I ate less than half and didn't bother to take my leftovers home. Everything was very overpriced considering the ambience and quality was so painfully lacking. You can't charge $15 for a glass of wine when the server bringing it to you is wearing jeans and a dirty T-shirt.