Greasy & Salty Salvadorean Food
After Marisela M. won Nuestra Belleza Latina, her love of family granted her the good fortune of helping her family open up this Salvadorean restaurant, so we drove 4 hrs to try some Salvadorean favorites in support of this diner, but this place missed the mark at all levels.
The service was extremely slow. They only had one server, and only one cook. Several items that we asked for were out of stock, or not available due to refrigeration problems. There was 5 of us, and the food was brought out in shifts, not all together. The prices they charge warrant better quality and quantity of their food offerings. The pupusas were extremely greasy and had very little spinach or loroco. The Central American sour cream looked like it had been watered down and had lots of salt added to cover it up. My fried eggs were rubbery, the fried sweet plantains were hard, and the casamiento (rice & beans) had no flavor. And they don't have outdoor seating, unless you call sitting in a room that feels like a metal crate a patio.
We won't be going back !