Came here for lunch on a Saturday. The bar didn't have an empty seat and the rest of the place was 1/3 full. The staff was pleasant. The timing of drinks/food was what is expected. The place itself is nice and typical of bars in Northeast Ohio.
We had their winter warmer seasonal beer and it was very good!!
Got the stuffed poblano peppers for an app. You get 2 and they were packed with a ton of chorizo. You could split the 2 between 4 people for a nice sized taste. It was tasty and the chipolte sauce it sat in was good.
The entrees were the downfall for us. I got the margarita chicken sandwich. It's chicken is grilled. Which can be fine. But I hate when they grill it and it gets that burnt on edges and in other spots because that's ALL you taste is the burnt!!! The side of fried green beans was delicious. Get the side of remoulade sauce to dip them in! The side of coleslaw-was good. My hubby got the chicken Parmesan sandwich. I tried it and thought the chicken was dry and tasteless. The side of Mac-n-cheese was ok. Not gritty which is good, but a bit bland.
Since it just opened and we live in town, we'll be back to try some other menu items. If anything it's good for beer & apps imho