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  • My BF and I stopped in for brunch today on a friend's recommendation. The place is super cute but simple, reminds me of a french cafe. We came in at about 1pm on a Sunday and it wasn't very crowded, but started to pick up by the time we left. There were several items on the menu I wanted to try including some awesome french toast concoctions: apples and caramel, bananas foster, pan perdu... but I was feeling some eggs and I went with the crab cakes benedict and grits. I am from Virginia so I know my crab cakes and grits. While the crab cakes weren't the same as what I'm used to back home, they were flavorful and delicious. The grits were yummy and hit that southern comfort spot! Definitely recommend the crab cakes benedict. My BF got the Mediterranean omelette which was good but nothing too unique or special. He also ordered the potatoes, which I imagined to be similar to hash-browns but they were closer to potato salad... some kind of creamy sauce.. not sure what, mayo or cream cheese? Some reviewers disliked the service, but our waitress was attentive but not annoyingly so, kept our drinks full, and knowledgeably answered all our menu questions (my BF always asks a lot of them). We sat there and talked over our coffee for a long time and didn't feel rushed, in fact, the waitress told us to take our time, and kept refilling our coffee. I can't wait to go back and try some french toast :)!!
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