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  • Most places I goto that have a smaller menu, I figure that it's due to them keeping it simple and as a result, having really good food. Now I totally missed the disclaimer on them menu saying that they do not season meat, but had I seen that it would of explained alot. I got a chicken fried steak with mashed potatoes and a salad with ranch dressing. The salad came out and the iceberg lettuce looked about 4 days past due to the point where it had started to change colour. The ranch dressing covering the top tasted good but was a bit much. The chicken fried steak that came next was huge x2, covered in white (un seasoned) gravy with a side of mashed potatoes covered in the same gravy. I feel that when I go out, I should not have to add extra seasoning to my food and having missed the warning, my first bite was not what I was expecting. The other reviews nailed it by saying it was bland, the flour batter on the steak, the steak itself, the white gravy, all very bland. Had I ordered without gravy, I could put some of the 30 condiments that were on the table, on the steak but, alas I thought the gravy would not work with hot sauce. I'd probably come back and try it again now knowing that the meat isn't seasoned but I wouldn't go out of my way for it.
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