This place has a nice variety of salads on the menu. As a result Ive been back 4 out of the past 5 days. Day 1 Annie Oakly Panni, day 2 Mad Cesar, Day 3 Edgar Allan Poe salad with steak, Day 4 Edgar Allan Poe with salmon.
So far I enjoyed each and everyone of the meals Ive tried. What I also found great is how the salad dressing is made. Its creamy almost like a yogurt consistency.
The only thing is when the customers are done eating it seems they dont know whether to bus the table themselves or just leave the dishes on the table. During the past 4 days that Ive been, there doesnt seem to be an employee who busses and wipes the tables down.
Since the Mesa restaurant is not very big it would be good to have an employee keep an eye out for tables that need to be bussed.
If not for that I would give it 5 stars. Having said, that I will be back to give other items on the menu a try.