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  • Guu is like that super hot person that everyone wants to get with. It's easy to overlook some of their imperfections, because all you are thinking of is how unique and exciting the ride will be. If you are not completely satisfied with your Guu experience and are unsure if you want to go back, Guu doesn't mind. There's an hour long queue of potential customers who will gladly take your place. Guu doesn't have to go the extra mile for you, they just have to treat you good enough. You'll keep coming back, you just can't help yourself, and they know it. So yeah, it's not true love, but I'm a sucker for Japanese inspired decor, creative menus, and $9 mugs of Sapporo the size of my head. This restaurant transported me back to Tokyo!(Except it's filled with Canadians, Ryerson students, and it's sub-zero Canadian winter when you open the door). The atmosphere is fantastic! Rowdy and high energy! The server was polite, informed us of the 2 hour seating time limit, and brought us hot and fragrant towels for our hands. They sat us beside the door. It was cold. They offered us blankets... so it was a cross between a Japanese bar experience and eating on a plane. I enjoyed all the items we ordered. Oysters, octopus, kimchi bibimbap, Aburi Salmon, Karaage... The only real disappointment was the Hotate Butter, which I feel Ematei does better. Overall, I had a nice time. But Guu didn't make me feel special or appreciated. And I know to Guu it doesn't really matter. Guu, it's just so hot right now. Sigh.
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