Anyone who thinks this sushi bar is a five-star joint is insane. I'll give it one star for lovely ambiance, and decent service, but TERRIBLE food.
Americanized sushi is a crime against humanity. Out of the 35 or so specialty rolls offered, almost all of them were deep fried, soaked in sugary sauce, or drenched in mayo. Ick. Don't you people want to taste your fish? Apparently not.
Fish quality was poor. My squid nigiri was GRILLED for some unknown reason, and swimming in lemon juice. Scallop nigiri was given the same treatment.
I forget what hand roll I ended up ordering, but it came with so much chili oil on it that grease ran down my chin when i took a bite.
I will not be back.
Oh yeah, it's also pretty pricey. For what I spent on my dinner there, I could have gone to my favourite all you can eat place (Sushi Kaya) TWICE.
Do not bother with this one.