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  • I was so excited to visit this place since I haven't had siopao (Filipino steamed buns) for a long long time. The place is pretty nice, I like the way they decorated the space, it's very simple and neat. They only have 4 items on the menu. I ordered the pork buns which cost $10.50 tax included. The meat was super saucy, succulent and very flavourful and the bun was perfectly cooked. I didn't know they only accept cash until I arrived since it is not written anywhere on their website. It was inconvenient and I had to go to the nearest bank to get some cash. The service was quick though, it took maybe less than 5 minutes for my order. It was also super hot in there , they only have a little electric fan on the side. They also have fresh cold water on the counter for the customers. Overall , I think the food is great, I do not think it's worth $10.50 though.
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