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  • I wanted to start off my review by saying "A hole in the wall - what a great find!", but every restaurant in Boulder City seems like a hole in the wall... And not all of them are great finds... Le Bistro Cafe, which the sign actually says "The Bistro Cafe", is indeed a great find. It is so quaint and homey inside with an open kitchen. Once you are inside, you feel like you're at your favorite Italian Auntie's home. You just know you will have great food in your tummy tonight! The server brought us our bread and drinks right away. The bread was nice and hot. It was baked with Italian seasoning and cheese on top. Yummy. We had a bottle of table wine - it was a blend of everything - recommended by the server. It was a good wine that everyone can enjoy with our food. We started off with the clams appetizer. It was broiled in a tomatoes red sauce. The clams were so big and fat - they were delicious! Must try it if you like seafood. I had the shrimps pomodoro. The shrimps were tiger shrimps - they were huge! And fresh!! The sauce was very light and was made with fresh tomatoes. It was all you can ask for in a shrimps pomodoro. There weren't really anything that I can complain about with my dish. One of my dining companion had the shrimps and scallops penne. I tried the scallops, and it was delicious!!! I love scallops, and I have eaten my share of scallops, but one thing I find is that most restaurants either overcook the scallops or undercook the scallops. Either way is a waste of a fresh scallop. Not at Le Bistro! The scallops were cooked just right, and the seasoning was perfect. Not too strong or too light - it complemented the penne and shrimps perfectly! The boyfriend had the chicken parmesan. He liked it enough, but I thought it was delicious - yet again!!! The sauce was different from the typical parmesan. This sauce was light, which I prefer. The chicken was not too tough, and you can still taste the breading. Awesome dish, I thought. This has became one of my favorite restaurants. I really want to try everything on the menu now. My drive to this restaurant is about 30 minutes, and it is definitely worth the drive. Buon Appetito!
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