A pretty good place for dim sum. As befitting the name, a somewhat palatial, slightly gaudy European decor of velvet, chandeliers and western porcelain tea sets. Quite an extensive menu of dim sum choices.
Our favorites:
Bitter melon with salty egg yolk - I'd love more egg yolk, but as it is still very tasty
Durian danish - flaky with good flavor
Tofu pudding - very GINGERY syrup
Grilled Squid
Sweet Pancake - with coconut, sesame and peanuts
Thousand layer cake
Good:
Charcoal BBQ Baby Ribs - Tender meat, good flavor, but is lacking in the charcoal aroma
Tofu rice crepe - more flavorful than you'd expect
Won't order again:
Pork stomach with black pepper - rather bland unless you bite into a peppercorn
Chicken Feet - too mushy, breaks apart into unshapely lumps
dan dan noodle - a very disappointing version of the noodle