rev:text
| - I ended up going here with a friend who was eager to try out this hotspot and go to a place that's a little more trendy, let's say I wasn't too thrilled on the experience.
We got there at 7pm and ended up waiting about 30min to be seated by a rude hostess who was aggressive with some of the other people waiting outside. In total during our wait, I watched about 18 covers walk away to find other places. Once inside things picked up a bit and the waitress was prompt and attentive with the starters. It's very loud in here, between the 80's classics and the general talking volume nearing bar/club levels, you should be prepared.
We played it safe as starters go, ordering the soup, papaya salad and garlic chicken but none of them stood out compared to other Thai places in the city. The main courses are what really redeemed this place in my eyes, the kua gling was great, well seasoned and perfectly cooked. I went for Thai spice (6), and my friend went for medium (2) with another entree and we both were at our comfort limit so be wary of your spice tolerance.I've periodically had other entrees from them via take out, and they were on par with what was served.
Ditch the starters and lousy service, get it to go instead.
Recommendations
-Chicken Kua Gling
-Pad Gra Prao
|