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  • Had never tried Culver's until yesterday. Taken together, my selections were marginally decent. Onion rings were solid: crisp and not too thick or thin. Crinkle cut fries seemed unseasoned; nothing anyone couldn't heat up at home. The biggest disappointments were the burgers themselves. Smashed in their packaging and surprisingly tasteless, I found them poorly comparable in terms of both quality and cost to many burger-centric competitors. And the batter-dipped cod sandwich was tasteless and mushy, period. I paid almost $18 for all that mess, Culver's. Never again. If anyone's curious, the second star is for prompt and pleasant service.
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