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  • I don't think I'm crazy. Most people don't seem to be big fans of Penn Station, but I'm pretty hooked. I've been here several times the past few months, each time with someone new, and they've all really enjoyed their subs. I almost always go with their cheesesteak (which has various sizes from 6, 8, and 10 inches). I think it's a very solid and tasty cheesesteak. Fresh ingredients? I don't know. Canned? Perhaps. Franchise-owned? So what. It just hits the spot. My friends have tried the Chicken Cordon Blu, and she won't try anything else. My other has tried the Reuben, and refuses to try another sub. So I guess you can say they're all pretty happy. My other friends have all stuck with the cheesesteak. One even uttered, "Wow, this has to be one of the best cheesesteaks I've had in a long time." And let's be honest, this place isn't on Weight Watchers Top Ten places to eat. But, since it's next to Supercuts, you can just get a haircut afterwards, and it'll make you look thinner.
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