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  • Hands down my favourite izakaya place, even more so than Kinka (aka Guu). Everything I had there was consistently good and presentation wise it looks amazing. Came here on a Friday at 7:30pm without a reservation and only waited 10 minutes for a table. What drew me to this place was their polar beer with it's cute little frozen froth which is super picturesque. I was honestly impressed by their consistency, everything I had was good that night. We got the pork belly which was super tender and and flavourful. The fat was melt in your mouth good. Most of the food I got were skewers since that seems like what they are known for since it is an izakaya. The grilled skewers had nice grill marks and had a nice smokey taste to them. I got the skewer platter (mochi with cheese, oyster mushrooms, beef, pork belly, scallops)- my favourite had to be the scallops which tasted really fresh. They kept the flavour pretty simple but it allowed the ingredients to really shine through. I tried to be adventurous and got the chicken gizzard, it was a lot less scary than what I had thought since they cut them into little bites. These were seasoned well and were flavourful- I would actually order it again! We also got the mochi with chicken which had a really nice smokey flavour, the texture of the mochi was also great. The okonomiyaki was surprisingly really good and it's one of the better ones that I have had around the city. I also got corn which I am pretty bias about- but it was very sweet and tasted buttery.
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