Went here for lunch and got the eggplant parm meal - for $8 it was a lot of food and quick, so that's a + for sure. The garlic knots served were overly chewy, and the marinara served with it was ok but nothing spectacular. The salad was crisp but the ceasar dressing lacked a distinct taste. The eggplant dish was where they really lost points - the eggplant was cut so thin it was more like eating fried breadcrumbs. I'll try these guys again since it was quick, ample portions and priced well but I would suggest they work on their sauce and prep more!