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| - Food - Flavourful with nice portions
Our table of 8 all ordered different things and shared them amongst each other, but I have to say that the fried rice noodle with beef in black bean sauce was very good compared to the other noodle dishes. The Cantonese chow mein was okay, but I've had better elsewhere. The congee was good, as expected from a place basing their name off of it. We got the house seafood super bowl congee, but I had to add soy sauce as it was not very salty, but after adding the soy sauce, it was very good. General Tao chicken was okay, but a little hard and dry; at least the piece I tried was.
Service - Average
It was extremely busy when we came on a Saturday night so I didn't expect much from the service. All the workers looked extremely busy, but despite the hustle and bustle, we had fairly decent service. It just required flagging down anyone who passed by our table, not necessarily our own server (I'm not even sure if we had just one server. It seemed like we has quite a few different ones). Food came very quickly, but sometimes plopped down on our table very forcefully due to the rush in the restaurant - nothing new in an Asian restaurant, haha.
Atmosphere - Loud, but not disruptive
Of course it would be loud, what with the huge amount of seating in the restaurant and the number of guests, but it didn't bother me or my experience.
The food was good, the service was decent, and we didn't have to wait exceptionally long for a seat (only about 15 minutes), so I have nothing to complain about. The prices are also acceptable, so I will be coming here again if I ever find myself in the area.
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