I came here on a Sunday afternoon for brunch with a party of 14. We had reservations for 2:30pm but ended being seated at 3pm. Since we chose the AYCE, we were quite hungry by that time and could not understand why it took so long to be seated even though we had reservations.
The food options are quite diverse however it ran out quite quickly at that time and was not refilled. The quality is high but the food tasted quite average for the price we paid. I did not find the food to be any different than other brunch places.
The place had a custom omelette/eggs Benedict stand which had a unique twist. The servers were well dressed and the diner had a classy feel.
With a large group, we ended up paying a group premium with tax and tip. This hurt the wallet quite a bit without the benefits of a high class food.