I was recommended to this restaurant by a foodie friend. Loved the location and the ambience, light, airy and modern. Was surprised (8pm Friday night) that there were quite a few empty tables, but still busy enough to have a nice buzz.
Service was good, the bread (and olive oil) was awesome. Chose a nice bottle of merlot. The local greens salad was very good, and fresh as would be expected. However I made a poor choice of entree - the porchetta (pork) was small, salty and not at all inspiring.
My wife chose one of the specials - a veal chop served with 3 onion rings (note that the server made no mention of the prices of the specials - so foolishly we assumed that they were in the $15-$30 range of the standard entrees). The veal was pretty good - but a price gouge that I have never experienced before! The typical entree price (like my tasteless porchetta) was $25, the special was $55!!!!! You've got to be kidding me. The only thing that saved the day a little was the 20% Yelp check-in voucher.
Yes I would go back if in the area, but for the ambience, the salad and the bread. Not for dinner I'm afraid. What a pity!