This review is based off a quality check in the kitchen and how things were handled afterwards.
Came in on a Friday night, was greeted and seated quickly. Our server wasn't very personable. Just there to take the order and leave. I ordered the burger that came with the fried chicken breast on a pretzel bun.
The burger came out and there was mold on the bun.
As the server wasn't very attentive. I finally waved her down and showed her. She took it back and another lady brought me the same burger on a different type of bun. Who knows about any cross contamination that went down with the cooks in the back.
Our server brought our bill and didn't even try to acknowledge the mess that was created. I had to flag her down again and she then said "oh I'll ask my manager". I think it's weird that I had to ask about this.
As someone who was a server in the past I would have been incredibly apologetic and definitely would have found a way to make things right. In the end I got 25% off my bill. Which is fine.
The food itself was good. The burger was a little salty and the fries were a little soggy for my liking. Overall for food 2.5/5 stars. Beer selection was quite good.