Server Brooke is a bit off track. Each table she have been served have biscuits sticks except us. Ordered a lamp chop but end up with pork chop on the table. One glass of water being poured from start as we sat down. Food is good but need to polish up on the service. Price is not an issue but my first experience might not get me back for the second time. I tipped her 15% based on the quality of food which I enjoyed.