Filipinos and filipino cuisine enthusiasts have something to be excited about. This is the real deal. Although pricey, but just like any sit-down restaurant you are not only coming for the food but for the experience. Casual/trendy set-up with a bar welcoming you at the front door, as you turn the corner with a dim dining room, as you sit down you will notice that the small spotlights on the ceiling focuses on the table and not whats around you. The star of the show is obvious; the food. We ordered bangus belly, beef kalderata, lechon kawali and famous garlic rice. All done/cooked/presented well. Kaldereta had a different sauce than your normal fast food turo-turo place. Probably because its not populated with oil. Although msg is obvious it was executed well. The lechon was the hit. Crispy outside and moist inside perfect combo with the filipino staple mang tomas lechon sauce. Best lechon i have had so far. Great service, food takes longer than a normal filipino place, but worth the wait. Well done!