Famed as the top steak house in Montreal it walks the talk. My boyfriend and I did not have reservations and were pretty late upon arrival but took our chance going in.
Tip: do put your name down on the waiting list even though the hostess says its an hour. We waited 15 min (reservations strongly recommended for large groups) . They're fast with their turn over.
* go after 9pm if you 'd like a great menu at fraction of the cost $25 app, entre and coffee/Tea. For birthdays they bring a slice of chocolate cake .
* take the pickles and coleslaw home (if there are any left) hey have best pickles and coleslaw as part of the table starters (mainstay and something they sell in house). Our waiter was super helpful and it was upon his suggestion .
* I chose salmon tartare (small but really tasty dish) and petit fillet (smaller filet mignon but plenty for a person who can't stomach too big of portions)
My partner had the rib steak .... Really tasty and juicy with a Cesar salad.
Ambience--- old school steakhouse 1938. , a bit noisy but worth the experience.
We will definitely be back maybe arriving a bit earlier during their regular menu hour and with reservations (don't want to chance it) . The regular menu contains items that are not on the 9- midnight one.