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| - There are very few places i'd trust to eat raw seafood. I have a "delicate" digestive track. That being said, Rodney's never lets down. I've been going for over 10 years, and had them cater a party too. True, it's expensive, but if you're out on the town for oysters, what do you expect? they have a tiny menu, but what they do well, they do VERY well.
Normally when I go I just ask the waitress what's good and then ask her for a selection of all of that. The shucking is also great. I hate having sand in my oyster, but I've never had to worry about that here, as oppose to many other places I've tried in and outside of Toronto. A good pilser, clam chowder and a rice pudding usually top off the meal. The only thing I'd complain about, and it's not so much of a complaint as it is a "hmmm" issue, is that the tables seem very far apart. It makes the experience seem a bit isolated - and sometimes I just have the feeling to tell my neighbour, "hey, this is amazing, have you tried it?"
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